Our Brazil Natuiral is a blend of 100% Cerrado region coffees from 12 producers. Cerrado de Minas is located in the northwest of Minas Gerais state. The region is a big plateau where predominant topography is flat to slightly wavy. The altitude varies from 900 to 1250 msl.
In Brazil the natural process means ripe and raisin cherries are collected, cleaned and separated by weight at washing stations. The pre-drying process occurs under the sun between 2 to 7 days or more and finalized in mechanical driers followed by 30 days of resting in wood boxes to homogenize the dry coffee.
Note: We roast and ship Monday thru Thursday. Any orders placed after 12:00 noon on Thursday, and over the weekend, will ship the following Monday.